Soya Beans
We are supplier and exporter of Soybeans. Our main supply source for soybeans and other grains is Brazil and other Latin Countries., Competitive prices are offered, certificates of origin and quality compliance are provided, with each shipment. We are aware of the recently ruled imports of soybeans in some, countries and we comply with all imposed import-export standards accordingly. Soybeans are a type of legume grown for its edible bean. Soybeans are rich in protein and can use to make food products such as tofu, soymilk and various dairy and meat substitutes. They are also use in fermented foods like miso and tempeh. The soybean is economically the most important bean in the world, providing vegetable protein for millions of people and ingredients for hundreds of chemical products.
Price and Minimum Quantity
Price: Negotiable
Minimum Order Quantity: Not Specified
Competitive Advantages
Price: Negotiable
Minimum Order Quantity: Not Specified
Soya Beans 2
Properly processed soybean meal offers the most complete nutrient profile of any common feedstock. Some of its most significant nutritious benefits include:
Protein
Soybean meal contains 47-49% protein and 3% crude fiber if the hulls are removed before processing. Processors often leave some hulls in tact or add separated hulls back into the material after processing to create a meal with about 43-46% protein and at least 6% crude fiber.
Monogastric (single-stomached) animals, like pigs and chickens, donâ??t digest dietary fibers very well, so they prefer low-fiber, high-protein feeds. Soybean meal offers the highest protein content of any common oilseed or grain, supplying the most complete source of plant-based protein.
Amino acids
Soybean meal provides all the essential amino acids that monogastric animals requireâ??especially those like lysine and tryptophan that are lacking in corn and other cereal grains. Plus, the amino acids in soybeans are highly digestible. Compared to other oilseed meals, soybean offers the highest lysine digestibility and ranks high in methionine, cystine, and threonine.
Energy
Soybean meal offers more metabolizable energy than any other plant protein, especially when processed in a mechanical press like the Anderson Expeller. The press leaves about 5% residual oil in the meal, which boosts fat-based energy in feed.
The nutrition facts for 100 grams of boiled soybeans are :
Calories: 172
Water: 63%
Protein: 18.2 grams
Carbs: 8.4 grams
Sugar: 3 grams
Fiber: 6 grams
Fat: 9 grams
Saturated: 1.3 grams
Monounsaturated: 1.98 grams
Polyunsaturated: 5.06 grams
Terms:
MOQ: 25,000 mt * 12 months
CIF USD 420 / mt
ITLC / SBLC / TT from a top 50 bank
Draft of the letter of credit to be approved by the Seller before issuance
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